Named to Conde Nast Traveler's list of Best New Hotel Restaurants in the World. Scratch-made biscuits, house-smoked sustainable fish, and a chef-driven dinner menu.
Walk-ins only for breakfast and lunch. Dinner reservations via Resy.
| Sunday | 8am – 3pm |
| Monday | 8am – 3pm |
| Tuesday | 8am – 3pm |
| Wednesday | 8am – 3pm |
| Thursday Today | 8am – 3pm |
| Friday | 8am – 3pm |
| Saturday | 8am – 3pm |